CIEH Intermediate Certificate in HACCP (Level 3)

HACCP (Hazard Analysis and Critical Control Point) helps food businesses review and improve how they handle food. It’s a proven system that ensures the food you produce is safe to eat.

If your business serves food, you are required by law to have a food safety management system based on the principles of HACCP.

Over the three days the following topics will be covered:
1. Introduction to Food Safety & relevant legislation
2. Food Safety Hazards
3. Food Safety Controls from Delivery through to Service/despatch
4. Personal Hygiene, Cleaning, Premises & equipment design, Pest control
5. Importance of a Food Safety Management System (FSMS) based on principles of HACCP
6. Management responsibility
7. Prerequisites
8. Conducting a hazard analysis & considering control measures
9. Determining critical control points
10 Establishing critical limits & corrective action
11. Effective verification procedures & record keeping
12. Continuous FSMS improvement

Candidates should have previously completed a basic Food Safety course and ideally have some experience working in the food industry.

• PowerPoint Presentation
• Videos
• Interactive activities

3 Days

For supervisors and managers within catering, retail and manufacturing industries

CIEH Intermediate certificate in HACCP

12

Examination (40 x multiple choice questions)

Unemployed

If you are unemployed and seeking work, you may be eligible for funding from the Department of Social Protection to cover all, or some of the costs of your training. (means depending, you may be entitled to up to €1000).

Candidates who wish to avail of this must make an appointment with a case officer in their local Intreo office, discuss their case & apply for funding. The candidate will receive a funding application form which they must sign & bring/post to us. Upon completion, we will send this back to the case officer who will then review the funding application.

Upon receiving funding approval in the post from the Department of Social Protection, candidates must then call us to reserve a place on our course. We cannot confirm a place on our course until funding approval is gained.

Employed

If employed within the private sector or are a sole trader, there may also be funding assistance available through Skillnet funding. Skillnet may fund a percentage of your training, if eligible. For more details on this, please contact us on 074 91 27786.